Sake Kasu icecream

This icecream tastes like it has some Sake kasu in it.

Sake kasu is the leftover bits from the sake making process. People use sake lees in different ways.

Sake kasu or sake lees is a cooking ingredient that is white in color with a paste-like texture.The taste of sake kasu is fruity and has a similar taste to Japanese Sake. Sake kasu is the lees left over from sake production.